Description

Stylish Addition To Any Home

Charcuterie boards are a stylish addition to any home and a must for those elegant dinner parties, multi-functional, sustainable serveware, food staging displays that will make you the envy of your party.

You will love using them as tapas, cheese and charcuterie serving boards, and then when not in use, perched against a back splash, styled with a succulent or plant and adding functional history and artistry to your worktops.

Our Charcuterie boards make a wonderful gift for house-warming, engagement, wedding, business, holiday and event occasions.

We can add a laser engraved message to the top or bottom of the wood Charcuterie board for an extra special personal touch.

About Our Materials

Each one of our Gorgeous Charcuterie Boards is unique, no two boards can or will ever be the same, the grain pattern and colouration of the wood will vary from board to board giving you a unique piece of functional art.

Our Wood

We source recycled or sustainable wood wherever possible, we also use wood that has been rescued from an urban setting, trees that were felled electively by homeowners and businesses due to space constraints or damage.

We work with local mills and arborists to ensure the trees were sustainably salvaged locally in the North East of Scotland. Once milled, the wood is air-dried for at least two years and then kiln-dried until the optimal moisture content is reached.

Our Resin And Wood Charcuterie Boards

We fill voids and cracks in the wood using the most eco-friendly epoxy resin on the market. It creates a seamless, integrated attachment to the wood, ensuring integrity of a long and enduring life and most importantly food safety.

Our Board Finish

Non-toxic and food-safe, our finishes are made in house from the best natural materials ensuring that you and your family are safe to eat off your treasured board. We include a tin of our unique board butter with every board purchase.

Caring For Your Board

The durable finish that is applied to your board when made will resist stains, but it is not impervious to them, when your board has been used to serve food it will need cleaned carefully as soon as is reasonable to do so.

Briefly hand wash with warm soapy water and fully dry immediately with a soft cloth. Do not scrub with an abrasive or submerge in water. Occasionally reapply the Board Butter finish supplied in your board care kit. Store your board upright in a dry area.

Using Your Charcuterie Board As A Cutting Board

While you can use your Charcuterie Board as a cutting board, to preserve its beauty, we recommend using it solely as a serving board, we can make you a beautiful cutting board to supplement your Charcuterie Board.

If you decide to use it as a cutting board, it will develop knife marks as any wood board will. The resin is tougher on knives than wood, so be advised that your edges might dull faster if you cut on the resin often.

If you wish to diminish or remove the knife marks, you can sand the entire surface down or spot-sand with a fine grit sandpaper (such as 400 grit), and then refinish with our Board Butter to re-hydrate and protect the surface.